iceblue said:Waleed Aly found a good sob story for ratings for his show. MG and Fonterra are two different business' and you cant compare them.
MG suppliers own the company - they get paid for milk but also take company profits thru shares. To supply MG you must buy shares (not the ones on the sharemarket).
Quoting prices on what it costs a farmer to make a liter of milk is like throwing darts at a dartboard, pick a number, all farms are different and all have different running costs.
Farming is not just about livestock and crops, A FARMER needs to be a good BUSINESS man/woman as well, a lot of good farmers are poor business men.
Why the hell would a farmer run a dairy up in the malee with little rainfall and they have to buy water? Crazy shit. If you have to buy water then more than likely you have to buy feed - go's hand in hand.
Have to agree with IPV6 partly, too many dairy farms in the WRONG places. Too many farmers have too much debt, too many farmers have poor business skills.
If dairy farmers had any balls they would quit complaining, quit asking for the government to step in and start dumping milk. Starve the nation and overseas markets, a few weeks of no milk on the shelves, no infant formula, no baked goods - eg bread, etc, etc would put the ball back into their court.
My acquaintance with the dairy farmers is about 30 years out of date, but no-one I knew was driving luxury vehicles or having it easy. But then herds were 300 tops. I understand it has changed and it's the US version of mega farm factories these days in most agricultural products.
I seem to remember farmers dumping free produce in the city square at one stage, and the French farmers are enthusiastic for the idea, and manure on the council steps, so perhaps Oz farmers could join their version of protest. Consumers are too far removed from their food imho. I'd include a few farm, food factory and abattoir visits in the school curriculum and see what sort of effect that would have on the consumers of the future.