Foreign Particles in PAMP Bars

Discussion in 'Silver' started by supedeloop, Feb 28, 2012.

  1. VRS

    VRS Well-Known Member Silver Stacker

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    Emmental, obviously.
     
  2. supedeloop

    supedeloop Member Silver Stacker

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    Cheese you say!
     
  3. BootyBandit

    BootyBandit New Member

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    I had the same problem with my 1oz Canadian Maple
     
  4. BootyBandit

    BootyBandit New Member

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  5. Eureka Moments

    Eureka Moments Well-Known Member Silver Stacker

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    Maple Syrup?
     
  6. BootyBandit

    BootyBandit New Member

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    got pancakes?
     
  7. supedeloop

    supedeloop Member Silver Stacker

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    Interesting to know I'm not the only one.

    Amazed at what I'm learning as a new member.

    Problems with Swiss = Cheese!
    Problems with CAN =Maple Syrup!
     
  8. Eureka Moments

    Eureka Moments Well-Known Member Silver Stacker

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    Panda Poo and Kook Crap are pretty rare.
     
  9. Water&Food

    Water&Food New Member

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    Away from this hell bent place
    It is not a problem or flaw. Just because an article contains Copper does not stipulate loss or damaged goods.
    It is far too costly to literally join silver atoms together in order to avoid contamination.
    Therefore, whether it be .999 or even .99999 there will still be impurities, be thankful the common impurity is Copper and not cheese.

    Approach the imperfection as you would with a Diamond, consider it one of numerous ways to help determine authenticity. It would be suspicious if there were a 'Green' impurity or nothing otherwise, as an example.
    .
     
  10. BBQ

    BBQ Member

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    I wonder what would happen if you reported this to the manufacturer by asking if it's genuine and by listing the number.

    They might do you a nice favour, even though I'm pretty sure you know it's genuine, it couldn't hurt.
     

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